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LUNCH MENU
SANDWICHES
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All served with lettuce, tomato, mayonnaise onion,
and a kosher dill pickle
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THE REUBEN . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Corned beef, sauerkraut and 1000 Islands, piled high atop grilled rye bread with Swiss cheese. Served with our hand cut french fries. |
$7.00
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CHESAPEAKE CRAB CAKE SANDWICH . . . . . . . . . . . . .
A broiled jumbo lump crab cake served on a warm bun topped
with our Creole tartar sauce. Served with our hand cut french fries. |
$9.95 |
PHILLY STEAK AND CHEESE . . . . . . . . . . . . . . . . . . .
An American classic! Thinly sliced Rib-eye steak and caramelized onions smothered with melted provolone cheese. Served with our hand cut French fries. |
$6.95 |
* OYSTER PO BOY . . . . . . . . . . . . . . . . . . . . . . . . . .
Jumbo Oysters in Cajun breading, golden fried and served on a
sub roll with Creole tartar sauce. Served with our hand cut french fries. |
$8.25 |
CORNER CLUB . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
A Triple Decker layered with pan-roasted turkey, Virginia ham, cured bacon and American cheese. Served with our homemade potato hips. |
$7.00 |
* CAJUN CHICKEN SANDWICH . . . . . . . . . . . . . . . . . .
Cajun rubbed and grilled breast of chicken topped with Swiss cheese, crisp bacon strips and a Creole spread. Served with our hand cut french fries. |
$7.00 |
* EL CUBAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Slow roasted pork loin, ham and Swiss cheese, pickles and mustard on a grilled roll. Served with plantain chips and Pico di Gallo. |
$7.00 |
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HAMBURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Hand formed Certified Angus burger flame grilled to your liking.
Add American cheese, Provolone, Swiss, Cheddar or
Monterrey Jack for . . . . . . . . . . . . . . . . . . . . . . . . . . |
$7.00
$0.50 |
BACON CHEESEBURGER . . . . . . . . . . . . . . . . . . . . . .
Our Certified Angus burger topped with cheddar cheese & crispy
bacon strips. |
$7.75 |
* BBQ BURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Fried onions, BBQ sauce & two strips of crispy bacon top this
delightful classic. |
$7.75 |
OLD MAN BURGER . . . . . . . . . . . . . . . . . . . . . . . . . .
This burger is topped with Virginia ham, cheese and a fried egg . |
$8.25 |
MUSHROOM SWISS BURGER . . . . . . . . . . . . . . . . . . . .
Grilled mushrooms and Swiss cheese smother our charbroiled Angus burger. |
$7.95 |
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WRAPS
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TEQUILA SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . .
Shrimp sautéed with onion, bell pepper, celery and cilantro, glazed with tequila and lime juice. |
$8.00 |
CHICKEN PORTABELLA . . . . . . . . . . . . . . . . . . . . . . .
Grilled breast of chicken, portabella mushroom rolled with mixed greens, tomato, roasted bell pepper and our Creole Aioli. |
$7.75 |
* BLACKENED CHICKEN . . . . . . . . . . . . . . . . . . . . . . .
Spiced chicken breast, Pico di Gallo, mixed greens, red beans & rice stuff this tortilla. |
$7.50 |
PRIMAVERA WRAP . . . . . . . . . . . . . . . . . . . . . . . . . .
Portabella mushroom, onion, feta cheese, tomato, cucumber and field greens with mild Creole sauce. |
$7.50 |
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