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LUNCH MENU

SANDWICHES

All served with lettuce, tomato, mayonnaise onion,
and a kosher dill pickle


THE REUBEN
. . . . . . . . . . . . . . . . . . . . . . . . . . . .
Corned beef, sauerkraut and 1000 Islands, piled high atop grilled rye bread with Swiss cheese. Served with our hand cut french fries.


$7.00

CHESAPEAKE CRAB CAKE SANDWICH . . . . . . . . . . . . .
A broiled jumbo lump crab cake served on a warm bun topped
with our Creole tartar sauce. Served with our hand cut french fries
.

$9.95

PHILLY STEAK AND CHEESE . . . . . . . . . . . . . . . . . . .
An American classic! Thinly sliced Rib-eye steak and caramelized onions smothered with melted provolone cheese. Served with our hand cut French fries.

$6.95

* OYSTER PO BOY . . . . . . . . . . . . . . . . . . . . . . . . . .
Jumbo Oysters in Cajun breading, golden fried and served on a
sub roll with Creole tartar sauce. Served with our hand cut french fries
.

$8.25

CORNER CLUB . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
A Triple Decker layered with pan-roasted turkey, Virginia ham, cured bacon and American cheese. Served with our homemade potato hips.

$7.00

* CAJUN CHICKEN SANDWICH . . . . . . . . . . . . . . . . . .
Cajun rubbed and grilled breast of chicken topped with Swiss cheese, crisp bacon strips and a Creole spread. Served with our hand cut french fries.

$7.00

* EL CUBAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Slow roasted pork loin, ham and Swiss cheese, pickles and mustard on a grilled roll. Served with plantain chips and Pico di Gallo.

$7.00

BURGERS

Nick’s serves lean Certified Angus Beef burgers topped with lettuce, tomato, mayonnaise & onion, our hand cut French fries and a kosher dill pickle

HAMBURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Hand formed Certified Angus burger flame grilled to your liking.
Add American cheese, Provolone, Swiss, Cheddar or
Monterrey Jack for . . . . . . . . . . . . . . . . . . . . . . . . . .

$7.00

$0.50

BACON CHEESEBURGER . . . . . . . . . . . . . . . . . . . . . .
Our Certified Angus burger topped with cheddar cheese & crispy
bacon strips
.

$7.75

* BBQ BURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Fried onions, BBQ sauce & two strips of crispy bacon top this
delightful classic
.

$7.75

OLD MAN BURGER . . . . . . . . . . . . . . . . . . . . . . . . . .
This burger is topped with Virginia ham, cheese and a fried egg .

$8.25

MUSHROOM SWISS BURGER . . . . . . . . . . . . . . . . . . . .
Grilled mushrooms and Swiss cheese smother our charbroiled Angus burger.

$7.95

WRAPS

TEQUILA SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . .
Shrimp sautéed with onion, bell pepper, celery and cilantro, glazed with tequila and lime juice.

$8.00

CHICKEN PORTABELLA . . . . . . . . . . . . . . . . . . . . . . .
Grilled breast of chicken, portabella mushroom rolled with mixed greens, tomato, roasted bell pepper and our Creole Aioli.

$7.75

* BLACKENED CHICKEN . . . . . . . . . . . . . . . . . . . . . . .
Spiced chicken breast, Pico di Gallo, mixed greens, red beans & rice stuff this tortilla.

$7.50

PRIMAVERA WRAP . . . . . . . . . . . . . . . . . . . . . . . . . .
Portabella mushroom, onion, feta cheese, tomato, cucumber and field greens with mild Creole sauce.
$7.50
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