CHESAPEAKE CRAB SOUP. . . . . . .
Our signature soup, featuring a delicate blend of fresh Maryland lump crabmeat and roasted red bell peppers in a light tomato cream.

$4.50

VIDALIA ONION GRANTIN . . . . . . . . . . . . . . . . . , . . . , . .
Sweet Vidalia onions simmered in a fortified broth topped with a homemade crouton and melted Swiss cheese.

$4.50

SOUP DE JOUR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Our Chef’s daily creation.

$4.25

TRADITIONAL GREEK SALAD . . . . . . . . . . . . . . . . . . . . . . .
Crisp mixed greens accompanied by Stuffed grape leaves, Kalamata olives, feta cheese, red onion, bell peppers, cucumbers and vine ripened tomatoes.

$8.95

THE BRAMBLETON . . . . . . . . . . . . . . . . . . . . . . . . . .
Select Field Greens, vine ripened tomatoes and cucumbers supporting slices of grilled Sirloin steak. cooked to your liking.

$9.95

CHICKEN COBB SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . .
Strips of grilled chicken breast top this blend of mixed greens, cucumbers, tomatoes, corn, crispy bacon, bleu cheese crumbs and a hard-boiled egg.

$8.95

 * TACO SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Beef chili, cheddar cheese, Pico di Gallo, jalapenos and sour cream atop shredded mixed greens served in a crisp herb tortilla bowl.

$8.45

CAESAR SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . .
Hearts of Romaine lettuce tossed with homemade croutons shaved Parmesan cheese and creamy Caesar dressing.
Add Grilled Shrimp, Chicken or Salmon for only . . . . . . . . .

$6.45


$3.00

 HOUSE SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chef’s crispy mixed greens, Roma tomatoes, cucumbers, green bell pepper and onion, sprinkled with feta cheese crumbles.

$4.75